A fairly fast growing variety with a long harvesting phase and good heat resistant. Can be harvested approx. 55 days after transplanting. Best sown in a greenhouse directly in pots or first in a seedbed. Keep soil moist. Then transplant on time in well worked and fertilized soil. Use anti-insect nets to protect young plants against cabbage midge and cabbage root fly. Cultivate each year in a different spot. Harvest while the buds are unopened.
Sow indoor | |
Sow outdoor | |
Flowering / Harvest |
J | F | M | A | M | J | J | A | S | O | N | D |
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